Looking for a warm and welcoming place to enjoy a delicious brunch in the heart of Marseille? Look no further than La Fiancée. This well-known café, located in the heart of the city centre, has become the place to be for brunch lovers. Here, the cosy atmosphere and tempting menu will satisfy all your taste buds. Here’s why it’s worth a visit.
Practical information about brunch at La Fiancée
Here’s everything you need to know about La Fiancée:
- Address : 8 rue Haxo 13001 Marseille, right next to the Vieux Port.
- Opening hours : 7 days a week, Monday to Saturday 9.30am to 5.45pm and Sunday 9.30am to 3.45pm
- Price: from 10 to 20 euros
- Facilities: shaded terrace and air-conditioned room.
- No need to book
- Instagram: https: //www.instagram.com/cafelafiancee/
- Their website: https: //cafelafiancee.com/
A varied and creative menu
The menu creatively combines Anglo-Saxon influences with local French touches. The talented chef, with experience in prestigious establishments such as Hélène Darroze’s in Paris, prepares each dish with care and passion.
The culinary offer is distinguished by its diversity, including sweet and savoury dishes. Creamy scrambled eggs served on soft brioche bread with simple rocket are a perfect example of this harmony of flavours. Pancakes with maple syrup, seasonally enhanced with crispy bacon or fresh fruit, provide a generous dose of morning comfort.
Generous options for all diets
La Fiancée also offers gluten-free and vegetarian options to suit all diets. For example, you can enjoy homemade granola or a bowl of vegan porridge with fresh fruit.
Original dishes of the day are also on offer, such as the chorizo and avocado burger. It’s hard not to fall in love with it all:
- Selection of coffee specialities.
- In-house praline, hazelnut and orange blossom cakes
- Braised veal with pommes grenailles that melts in your mouth
- Choice of coffee or homemade lemonade of the day
The art and science of good coffee
The superior quality of their coffee is based not only on the use of selected beans, but also on the attention paid to every detail of the extraction process. Whether it’s a full-bodied espresso or a velvety flat white, each drink promises an exquisite taste adventure.
A warm welcome
I also really liked the warm welcome I received from the staff and managers. The team is always smiling and helpful.
